Ueber ranzige Butter und den Nachweis von Formaldehyd in der Butter
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چکیده
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Summary
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ژورنال
عنوان ژورنال: Zeitschrift für Untersuchung der Nahrungs- und Genussmittel
سال: 1898
ISSN: 1438-2377,1438-2385
DOI: 10.1007/bf02529412